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How to Make Perfect Creamy Bacon, Mushroom & Thyme Chicken

Creamy Bacon, Mushroom & Thyme Chicken

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Creamy Bacon, Mushroom & Thyme Chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Bacon, Mushroom & Thyme Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Bacon, Mushroom & Thyme Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Bacon, Mushroom & Thyme Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy Bacon, Mushroom & Thyme Chicken estimated approx 40 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Creamy Bacon, Mushroom & Thyme Chicken using 14 ingredients and 5 steps. Here is how you cook it.

Found this one in the 'Recipe Critic'. Really very good!

Ingredients and spices that need to be Prepare to make Creamy Bacon, Mushroom & Thyme Chicken:

  1. 6 bone in chicken thighs
  2. Olive oil
  3. 3 tsp mixed Italian herbs
  4. Salt and pepper
  5. (Creamy bacon, mushroom & thyme sauce)
  6. Olive oil
  7. 2 & 1/2 cups sliced mushroom
  8. 200 g chopped bacon
  9. 300 ml heavy cream
  10. 1/4 tsp salt
  11. 1/4 tsp pepper
  12. 1 tsp garlic powder
  13. 1 Tbsp fresh thyme leaves, chopped
  14. 1 Tbsp fresh chopped parsley

Steps to make to make Creamy Bacon, Mushroom & Thyme Chicken

  1. Pre-heat oven to 180*C. In a fry pan on high heat, brown chicken in batches and set aside. When all done- sprinkle with Italian herbs, salt & pepper. Throw in oven for around 25 minutes or until cooked through.
  2. Meanwhile- fry bacon and set aside.
  3. Then sauté mushrooms with a little olive oil.
  4. Return the bacon to the pan along with cream, salt, thyme, pepper and garlic salt. Simmer until sauce thickens slightly.
  5. Add the chicken to sauce- and serve immediately- with mash or pasta. Enjoy!!

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Creamy Bacon, Mushroom & Thyme Chicken. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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