Recipe of Perfect Bacon Potato Leek Soup

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Bacon Potato Leek Soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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The same is true for lunches whenever we often resort to a can of soup or even box of macaroni and cheese or some other such product rather than putting our creative efforts into creating a quick and easy yet delicious lunch. You may notice many thoughts in this article and the hope is that these ideas won't only get you off to a excellent beginning for finishing the lunch rut we all seem to find ourselves at at any time or another but also to test new things on your very own.
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Many things affect the quality of taste from Bacon Potato Leek Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon Potato Leek Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Bacon Potato Leek Soup using 10 ingredients and 7 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Bacon Potato Leek Soup:
- 1 onion
- 2 leeks
- 6 large potatoes
- 10 thick bacon slices
- 1 carton low sodium chicken stock
- 2 bay leaves
- 1 tbsp Italian Spices
- 1 tbsp minced garlic
- 1/2 cup cream
- Croutons to garnish
Steps to make to make Bacon Potato Leek Soup
- Cook bacon in a Dutch pot until crispy.
- Drain bacon and set aside.
- Return pot to stove, add leeks, onions and garlic. Cook until softened.
- Add chicken stock, 3/4 of the bacon, potatoes, bay leaves, Italian spices. Cook until potatoes are soft.
- Remove pot from stove. Remove bay leaves. Add cream.
- Using hand mixer, mix ingredients to thickness desired. We like it semi chunky.
- Pour into bowls. Add croutons and left over 1/4 bacon to garnish.
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So that is going to wrap it up for this special food Step-by-Step Guide to Make Award-winning Bacon Potato Leek Soup. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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