Simple Way to Make Award-winning Baked Ziti

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Super Quick Homemade Baked Ziti. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Baked Ziti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Ziti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Ziti is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Ziti estimated approx 50 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Baked Ziti using 14 ingredients and 5 steps. Here is how you cook it.

This is one of my families favorite meals. It seems like a lot of steps, but it all comes together fairly easily. I've tweaked this recipe from what I originally posted, because of changing up the way we eat, but it's still a fairly uncomplicated, from scratch recipe. This recipe makes alot, so you could cut the recipe in half for a smaller serving size...we usually just make the big batch so we have leftovers to snack on or have for lunch in upcoming days. You could also prepare it into two smaller pans, then freeze one and bake one.

Ingredients and spices that need to be Make ready to make Baked Ziti:

1. 1 tbsp. olive oil
2. 1/2 yellow onion, diced
3. 3 cloves garlic, minced
4. 1 lb. ground beef
5. 1 lb. ziti noodles
6. 1 can (28 oz.) unsalted crushed tomatoes
7. 1 can (14.5 oz.) unsalted diced tomatoes
8. 1 can (8 oz.) unsalted tomato sauce
9. 2 tsp. each sugar, dried basil
10. 1 tsp. each salt, Italian seasoning
11. 1/2 tsp. dried oregano
12. 1 container (15 oz.) ricotta cheese
13. 2 cups shredded mozzarella cheese, divided
14. 1/2 cup shredded parmesan cheese

Steps to make to make Baked Ziti

1. In a large pot, heat the olive oil over med-low heat. Once its hot, add the onion and cook, stirring frequently, until translucent. Then stir in the garlic and cook another 2 or so minutes, until fragrant. Add the ground beef and cook until no longer pink, breaking it apart as you cook. Drain out any excess fat, if needed.
2. Add all of the canned tomatoes, seasonings and sugar. Once it comes to a simmer, reduce the heat down to low, then let it simmer lightly for 15 or so minutes, while you cook the pasta.
3. In a seperate large pot, heat up salted water over high heat. Once it comes to a boil, cook the pasta according to the package directions, then drain it, toss lightly with a splash of olive oil and return it to the empty pot. Toss the ricotta cheese with the hot pasta. Then stir in all but about a cup or so of the sauce and toss it all together.
4. Preheat the oven to 350°F. Grease a 9x13" baking pan. Spread half of the pasta mixture out into the pan. Then sprinkle half the mozzarella and parmesan cheese over the top of it. Top with the remaining pasta, then spread the remaining sauce evenly over the top, especially around the edges. Top with the remaining mozzarella and parmesan cheese.
5. Bake uncovered for 30 or so minutes, until heated through and the cheese over the top has started to brown. Serve immediately and enjoy!

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So that is going to wrap it up with this special food Steps to Make Favorite Baked Ziti. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!