Recipe of Perfect Honey Garlic Salmon

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Honey Garlic Salmon. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Honey Garlic Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Garlic Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Honey Garlic Salmon is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Honey Garlic Salmon using 12 ingredients and 9 steps. Here is how you cook it.

320 calories per serving

Ingredients and spices that need to be Prepare to make Honey Garlic Salmon:

1. 1.5 Tb Oil
2. 3 Tb Butter
3. 6 Salmon Fillets
4. .75 tsp Ground Cumin
5. .75 tsp Paprika
6. .75 tsp Italian Seasoning
7. to taste Salt
8. to taste Pepper
9. 1.5 Tb Garlic Puree
10. .33 Cup Honey
11. 1.5 Tb Low Salt Soy Sauce
12. 3 Tb Lime Juice

Instructions to make to make Honey Garlic Salmon

1. Heat olive oil and 1.5 tablespoon butter in a large (10 to 12 inches) cast iron skillet over medium-high heat.
2. In a small bowl combine cumin, paprika, Italian Seasoning, salt, and pepper; mix until incorporated.
3. Season salmon fillets with prepared seasoning and transfer to skillet, skin side down.
4. Cook the fillets for 4 to 5 minutes, or until cooked three quarters of the way through.
5. In the meantime, combine honey, soy sauce, and lime juice in a bowl; whisk until well combined.
6. Flip the fish over and add 1.5 tablespoon butter to the skillet. (If working in batches, at this point you want to place all your fillets back in the skillet.)
7. Wait until butter melts and add minced garlic over the fish.
8. Pour the prepared honey soy sauce over the fish and continue to cook for 2 more minutes, or until cooked through and sauce has slightly thickened. Spoon the sauce over the fillets while cooking.
9. Remove from heat and serve.

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So that is going to wrap this up with this exceptional food Simple Way to Make Homemade Honey Garlic Salmon. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!