Easiest Way to Prepare Perfect Sausage Cannellini Pasta Stir Fry

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Sausage Cannellini Pasta Stir Fry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sausage Cannellini Pasta Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage Cannellini Pasta Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Sausage Cannellini Pasta Stir Fry using 13 ingredients and 7 steps. Here is how you cook that.
This recipe is adapted from a recipe on the amazing Budget Bytes blog (link below). My husband always wants to add sausage to everything, but in this case it really worked! The sausage gives this dish a lot of flavor. You can use any kind of pasta, but we prefer elbow pasta or rotini, just to make it a bit easier to eat from a bowl on the couch ;) https://www.budgetbytes.com/tuscan-white-bean-pasta/
Ingredients and spices that need to be Make ready to make Sausage Cannellini Pasta Stir Fry:
- 1 tbsp olive oil
- 1 tbsp butter
- 4 cloves garlic
- 1 link spicy Italian sausage
- 1 link sweet Italian sausage
- 8 oz pasta shells
- 16 oz grape cherry tomatoes (heirloom, yum)
- to taste red pepper flakes
- 1/2 tsp salt
- 1/2 tsp dried basil
- 1 (15 oz) can cannellini beans
- 6 oz baby spinach
- 3 oz grated or shredded parmesan
Instructions to make to make Sausage Cannellini Pasta Stir Fry
- Bring water to a boil and cook pasta according to directions on package. Drain.
- Sauté the olive oil, butter, and garlic for a minute or two in a large pan or wok. Keep the heat on medium so that the garlic does not burn.
- Open the sausage links and add the meat. Cook until almost completely browned, chopping up with your mixing spoon or spatula as you go.
- Add tomatoes, salt, pepper, and basil. Sauté the tomatoes until the skins burst and they just begin to break down.
- Add the spinach and sauté and about half-wilted (note that you may need to do this in two batches).
- Drain and rinse the cannellini beans.
- Add the beans and pasta to the pan and stir until everything is heated through. Toss with the Parmesan cheese and serve!
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So that is going to wrap it up with this special food How to Prepare Quick Sausage Cannellini Pasta Stir Fry. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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