Simple Way to Prepare Quick One pot sausage rice cassorole

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning One pot sausage rice cassorole. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from One pot sausage rice cassorole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One pot sausage rice cassorole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have One pot sausage rice cassorole using 9 ingredients and 7 steps. Here is how you can achieve that.

Saw this on google and used what i had in the house and it was quick easy and only one pot to clean when i was done

Ingredients and spices that need to be Make ready to make One pot sausage rice cassorole:

1. 1-2 italian sausage
2. 1-2 bell pepper
3. Half and onion
4. 1 cup rice
5. 2-3 cup chicken stock
6. 2-3 garlic cloves
7. to taste Garlic powder
8. to taste Salt & pepper
9. Parmesan cheese

Instructions to make to make One pot sausage rice cassorole

1. Cut or ground up sausage till brown
2. Add onions and peppers
3. Once onion and peppers are becomimg soft add garlic
4. Then add rice stir around let brown
5. Then add chicken stock
6. Cover and let simmer till rice is soft watch the liquid sometime absorbs before rice is done may need to add somemore
7. Top with parmesan chesse and serve i add shrimp cause it was in my fridge and needed to be cooked

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