Recipe of Award-winning Italian no bake cake

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, How to Prepare Favorite Italian no bake cake. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Italian no bake cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian no bake cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Italian no bake cake using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Italian no bake cake:

1. 1 box nilla wafers
2. 1 can crushed pineapple/with juice
3. 1/4 cup lemon juice
4. 1 can sweetened condensed milk
5. 1 packages coconut
6. 1 packages Cool whip 8oz
7. 1 can cherries
8. 1 cup pecans (optional)

Instructions to make to make Italian no bake cake

1. layer bottom of dish with wafers
2. mix lemon juice and milk in a bowl, then add pineapple and mix together
3. pour over wafers
4. add another layer of wafers
5. top with cool whip, coconut and cherries
6. refrigerate over night

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So that's going to wrap it up with this exceptional food How to Prepare Speedy Italian no bake cake. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!