Recipe of Favorite Sausage, Cabbage, & Pasta

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Speedy Sausage, Cabbage, & Pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sausage, Cabbage, & Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage, Cabbage, & Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Sausage, Cabbage, & Pasta using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Sausage, Cabbage, & Pasta:

1. 1 medium head red cabbage
2. 24 oz hot Italian sausage
3. 1 lg white onion
4. 2 (14.5 oz) cans diced tomatoes
5. 1 T better than bouillon
6. Italian herb blend
7. Salt, olive oil
8. 1 # Angel hair pasta
9. Couple glugs Merlot

Instructions to make to make Sausage, Cabbage, & Pasta

1. Brown sausage in Dutch oven, remove. (Start tall pot of salted water for pasta)
2. Chop and add onions along with herbs
3. Add wine to deglaze pan
4. Add tomatoes, bouillon, chopped cabbage
5. Cook until tender. Return sausage to pan. Olive oil and salt to taste. Serve over pasta

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So that is going to wrap it up with this special food Steps to Prepare Homemade Sausage, Cabbage, & Pasta. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!