Recipe of Perfect Italian Meat Sauce
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Speedy Italian Meat Sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Italian Meat Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Meat Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Italian Meat Sauce using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Italian Meat Sauce:
- 1 large Onion
- 1 lb Ground beef
- 1 tsp garlic powder
- 3 lb 3 (1lb) canned tomatoes, cut up
- 1 oz 1 (6 oz) can tomato paste
- 1 tbsp Brown sugar
- 1 tsp Salt
- 1/2 tsp oregano
- 1/4 tsp thyme
Steps to make to make Italian Meat Sauce
- In Dutch oven, combine onion, meat and garlic, cook meat until browned and onion is tender.
- Skim off excess fat; add remaining ingredients and 2 cups water. Simmer uncovered 3 hours or until sauce is thick; stirring occasionally.
- Serve over hot spaghetti
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So that's going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Italian Meat Sauce. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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