How to Make Speedy Salsa meatloaf

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Salsa meatloaf. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Salsa meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa meatloaf is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa meatloaf estimated approx 15 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Salsa meatloaf using 9 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Salsa meatloaf:

1. 1 lb ground beef
2. 1/2 cup Salsa
3. 1/2 cup Italian seasoned bread crumbs
4. 1 Egg
5. 3 clove of garlic
6. 1 tbsp dried parsley
7. 1/2 tbsp salt
8. 1/4 tbsp pepper
9. 1/2 cup onion

Instructions to make to make Salsa meatloaf

1. Preheat Oven to 350°F
2. In large bowl, mix the ground beef,onion, salsa, bread crumbs, egg amd garlic. season with parsley, salt and pepper. Transfer to a loaf pan.
3. bake 45 minutes in the preheated oven, or to a minimum internal temperature of 160°F

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So that is going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Salsa meatloaf. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!