Steps to Make Homemade Mom's Famous Meatloaf

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Make Favorite Mom's Famous Meatloaf. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mom's Famous Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Famous Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Mom's Famous Meatloaf using 7 ingredients and 8 steps. Here is how you can achieve it.

just before going into the oven

Ingredients and spices that need to be Make ready to make Mom's Famous Meatloaf:

1. 2 lb lean ground beef
2. 1 cup breadcrumbs OR oats (the oats do not alter taste and add fiber)
3. 1 egg
4. 2 cup ketchup
5. 1 cup light brown sugar
6. 2 tbsp dry mustard
7. 1 envelope Good Seasons Italian Dressing and Recipe Mix (in the salad dressing aisle in store)

Instructions to make to make Mom's Famous Meatloaf

1. Place 1/2 cup of ketchup and egg in a baking pan (about 9x11 sized, but at least 2 or 3 inches deep!)Mix with fork, then add one package of the Good Seasons Italian mix and stir with fork.
2. Add one cup of breadcrumbs or oatmeal and stir with fork until the crumbs or oats are wet.
3. Add beef to mixture, taking care to knead and squish with hands until mixture has been mixed in evenly with the ground beef.
4. Shape meatloaf by pressing firmly with hands into the bottom of pan, until it takes up the whole baking pan and is flat on the top.
5. *FOR THE SAUCE: In a small bowl, mix dry mustard, brown sugar, and 1 to 2 cups of ketchup, stirring until smooth. Amount of ketchup depends on how much sauce you want. We always opt for more sauce! Also, you can decrease the amount of brown sugar, if desired.
6. Pour sauce on top of meatloaf, spreading into an even layer with a spoon.
7. Place in oven, UNcovered, at 350°F farenheit, for one hour. Cut into pieces and serve!
8. *NOTE: If you do have leftovers, they make GREAT sandwiches! Just place cold pieces of meatloaf on bread slices with a tiny bit of mayonaise and enjoy!

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So that is going to wrap it up with this special food Steps to Prepare Award-winning Mom's Famous Meatloaf. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!